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Bacon & Mustard Fried Cabbage

Bacon & Mustard Fried Cabbage

Crispy Bacon and Cabbage with a punch of yummy mustard. This is one you really need to try!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6
Course: Side Dish
Cuisine: American, Southern
Ingredients Method

Ingredients
  

  • 1 head cabbage green
  • 1 large onion diced
  • 4 cloves garlic minced
  • 1/2 tsp. smoked paprika
  • 2 tbsp spicy, stone-ground, or dijon mustard
  • salt and pepper to taste

Method
 

  1. In a large pot fry bacon over medium heat until crispy and remove with a slotted spoon to a glass bowl.
  2. Add diced onion to the bacon drippings and cook until translucent.
  3. Add the garlic, mustard, and seasonings and cook for one minute.
  4. Place the cabbage in the pot and stir carefully, it goes everywhere!
  5. Cook for 5-10 minutes until the cabbage reaches desired softness.
  6. Add the bacon back to the pot and stir together. Enjoy!