Hot Bacon Olive Cheddar Dip
Just 5 ingredients make up this cheesy, delicous dip with bacon and green olives.
Ingredients
- 8 oz cream cheese softened
- 1 cup sharp cheddar cheese grated
- 3 green onions finely sliced
- 5-6 green olives chopped
- 6 strips bacon fried and chopped
Instructions
- Mix cream cheese and sharp cheddar together in a bowl.
- Add the green onions and green olives and mix together.
- Stir in the bacon and spread the dip into a small baking dish.
- Bake at 350 degrees fahrenheit for 30 minutes until golden.
- Serve right away with your favofite crackers.