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Fresh Squeezed Lemonade

This fresh squeezed lemonade has just three ingredients and is so easy to make. Your thirst will be quenched in no time!
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Prep Time 10 minutes
Servings: 1 gallon
Course: Drinks
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 cup lemon juice fresh squeezed
  • 2 cups sugar
  • 8 cups water cold

Equipment

  • manual citrus squeezer or juicer
  • pitcher

Method
 

  1. Juice lemons to equal one cup.
  2. Remove any seeds from juice and add to a one gallon pitcher.
  3. Add 2 cups of sugar and stir.
  4. Pour in 8 cups of cold water and stir well until sugar dissolves.
  5. Add a cup or 2 of ice and serve.
  6. If you happen to have any left, it will keep in the fridge for 2 to 3 days.