This Orange Cinnamon Cranberry Sauce comes together in just 15 minutes! Fresh cranberries, sweet cinnamon and sugar, and bright citrus make this the perfect cranberry sauce.
For our Orange Cinnamon Cranberry Sauce you will need:
- 12 oz. fresh cranberries
- 1/2 tsp. cinnamon
- 2 oranges, zest of one, juice of both
- 1/3 cup white sugar
- 1/3 cup brown sugar
Let’s get cookin’:
Start by zesting one of the oranges and set it aside, you will add it at the end. Next juice both oranges. You will need a total of one cup of orange juice. I didn’t have quite a cup so I just added a little water to total one cup of liquid. Add the juice and both types of sugar to a pot and bring to a boil while stirring.
POPPIN’
Add the cranberries and cinnamon then reduce the heat to medium and continue stirring for 5 to 10 minutes. The cranberries will pop as they cook and the sauce will thicken beautifully.
When you reach the desired thickness stir in the orange zest and you are done! The Orange Cinnamon Cranberry Sauce will thicken as it cools. Serve at room temperature or cold.
This recipe made me a cranberry sauce lover. It is so great over our Instant Pot Bone-In Turkey Breast.
- 12 oz. fresh or frozen cranberries
- ½ tsp. ground cinnamon
- 2 oranges, zest and juice
- ⅓ cup white sugar
- ⅓ cup brown sugar
- Zest the oranges and set zest aside.
- Juice both oranges to equal 1 cup, add water if not enough juice to equal one cup.
- Add juice and sugars to a saucepan and bring to a boil.
- Add cranberries and cinnamon and reduce heat to medium.
- Continue to stir and cook for 5 to 10 minutes until the cranberries have popped and the sauce has thickened.
- Once desired consistency is reached, remove from heat and stir in zest.
- The sauce will thicken as it cools.
- Serve at room temperature or cold.
We hope you give this recipe a try and love it as much as we do! Don’t forget to follow us on Facebook and Instagram. We like to give sneak peeks of projects and recipes we are working on. 🙂
INSTANT POT BONE IN TURKEY BREAST | HUCKLEBERRY LIFE
Thursday 15th of October 2020
[…] you love Cranberry Sauce, our Orange Cinnamon Cranberry Sauce is so good! My husband and I both usually prefer gravy on our turkey over cranberry sauce, but this […]