Balsamic Dijon Ham and Swiss Sliders
Author: Huckleberry Life
Recipe type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 12
- Leftover ham, or deli slices
- 12 dinner rolls
- 12 slices Swiss cheese
- 2 Tbsp. mayo, optional
- Sauce:
- 1 stick of butter, half a cup
- ½ tsp. garlic powder
- 2 tsp. dijon mustard
- 2 Tbsp. dried minced onion
- 2 tsp. balsamic vinegar
- 1 Tbsp. brown sugar
- 2 tsp. poppy seeds
- Preheat oven to 350 degrees Fahrenheit
- Slice dinner rolls in half without separating individual rolls
- Place bottom half of rolls in 9x13 pan
- Spread bottom half of rolls with mayo
- Layer ham on top
- Layer sliced cheese
- Top with the top half of rolls
- In a bowl, add all sauce ingredients and microwave until melted
- Stir sauce and pour evenly over top
- Cover pan with foil and bake 20-25 minutes until heated through
- Serve warm
Recipe by Huckleberry Life at https://huckleberrylife.com/balsamic-dijon-ham-swiss-sliders/
3.5.3229